Deano’s Jalapenos wants to reward your awesome cooking skills and help with you’re holiday gift giving. That’s why we’re launching our very 1st recipe contest. Just fill out the form below with your name, email address and recipe and you will be entered into the contest. If your recipe is chosen as the winner you [...]

 
 
   
 
 
This is a super simple home made mac and cheese recipe, that is so delicious!
1 yellow onion finely diced
1 red bell pepper finely diced
olive oil
1 quart heavy cream
4 cups shredded mexican blend cheese (Jack, cheddar)
1 13.5 oz box whole grain penne pasta
1 Tbs fresh crushed garlic
2 Tbs Cin Chili chili seasoning
In a large pot bring [...]

At my workplace, most of the people there are not chileheads nor do they eat a lot of spicy foods. Some of this has changed since I was hired, with my seemingly never-ending barrage of hot sauces, salsas, and other spicy goodies I have brought to work.
I need a unique chile-themed recipe [...]

 
Well, my wife wanted to enter a chili into a cookoff/fundraiser for her church. She asked me for help. So I basically took over. I told her we would make a smoked white chicken chili. Turned out she waited too long to inform anyone she wanted to submit an entry. Oh darn, 3 gallons of [...]

Want a good cheese dip that’s spicy enough for you and one to impress your football-loving friends for your Super Bowl party? Well, we put ourselves to the test this year to create one to fit just that purpose. Linda wanted to make something along the lines of that all-too-familiar Velveeta + Rotel [...]

Well, we failed again in our attempt to recapture our spicy chicken soup glory from 2 years ago. Despite this year’s recipe turning out far superior (in our opinion) to ones we have made before, it failed to gather support from either the judges or the crowd at hand. The reactions to the [...]

Cranberry-Jalapeno Salsa
1 Lb jalapeno peppers stemmed and rinsed
1 12 oz bag fresh cranberries
2 C honey
1 C diced red onion
1/2 C white vinegar
1/4 C minced garlic
1/2 T onion powder
1/2 T sea salt
In a food processor, 1/2 lb at a time, chop the jalapenos to the consistency of relish then remove to a large bowl.  Next pour [...]