Weekend of Fire – Very Peri
NEW VENDOR – Very Peri
How did you get started with your business? – Were in London five years ago and discovered the Peri-Peri pepper. It’s a South African pepper also known as African Bird’s Eye Pepper. Decided to make a sauce from it and grew from there.
Which of your products is your favorite? – Medio (that was our favorite, too)
What are your plans to expand or future marketing plans? – Product is carried in Jungle Jim’s, hundreds of stores on the east coast. Want to be in specialty food stores. They have 3 new products that will be coming out based with the same pepper. One that is sweeter, one herbier, and one hotter.
One of our comments to them was that we loved the look of their label and its simplicity. You can tell by their banner what we mean by that.





















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