Long time, no hear?
Well, we are still here. As the main writer here at the home office, I have just been swamped with other stuff to do
and haven’t had much to post lately. To say that I’ve been procrastinating is putting it mildly.
One set of big news is that we will have three new writers who will be starting soon. You can look for their introductions fairly soon, but we are always looking for dedicated chileheads who are willing to lend their writing talents to our humble blog. Representing Minnesota, New York, and Ohio, we will add some more geographical spread to our writers as well.
More reviews are on the docket as well, and I will be cranking those out soon as well. Please stay tuned!
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Commented at May 18, 2009- 7:19 pm
Good to hear. One of these days when I have an extra moment I have alot of things I’d like to say, discuss, share along with a recipe or two. Things have been sooo crazy around my house. Since FFS I think I have had 3 days off total and 1 of them was Mothers Day, ’cause the wife demanded it. Take care, I hope to see you @ The Weekend Of Fire!
Commented at May 18, 2009- 10:00 pm
You needn’t worry about any lack of posting. I know exactly how it is; it seems like “life just happens”, meaning that you never know what kind of slippery ball bearings your future will throw at you. Just post when you’re ready. I also look forward to reading the new folks!
Commented at May 19, 2009- 8:48 am
I’ve been trying to force myself to come up with two posts a week. This is always been my goal, but that ADHD thing kicks in and wrecks the whole show.
:throws fist up in the air:
Damn you biology!!! DAAAAAMMMNNNNN YYYYOOOOUUUUUS!
Look forward to what you are going to write about next, Joe!
Commented at May 19, 2009- 5:53 pm
I have been slow to write also. I have sauces lined up to review but have just been too busy. We have hardly even cooked at home. Pizza hut loves us. Life has gotten too crazy. Lake house renovation, cutting first cd, kids and of course work.
Commented at May 19, 2009- 6:20 pm
You guys are doing a bang up job. This is THE hot sauce destination since the demise of HSB (not to belittle Taste The Fire, I am thankful those folks are getting after it to).
Thanks Joe and Linda (and Jon) for keeping this thing afloat, it is appreciated.
If you want some more content, I’d be happy to help.
Commented at May 19, 2009- 9:06 pm
“Pizza hut loves us”
BLLLLAAAGGGH!!! Pizza Hut hasn’t been good since 1991. IMO.
“Thanks Joe and Linda (and Jon) for keeping this thing afloat, it is appreciated.”
Thanks Dave, people like you, who read and comment on all of our hard work is what makes it all worth while. And thanks for acnologing Taste The Fear’s work as well. They are great chili-heads that do some great work (especially Buddah and DK, they work hard for the sauces
)
Commented at May 20, 2009- 1:39 pm
arsekissing slackers!