Way to go, All Spice Café! Can’t wait to see the review on these products:

All Spice Café Gourmet Hot Sauces Awarded 7
2009 Scovie Awards!

Venice, CA, November 7, 2008 – All Spice Café is very proud to announce that it has received seven (7) awards in the 2009 Scovie Awards Competition. The annual Scovie Awards recognize top fiery foods products from around the globe. In the industry’s most rigorous blind tastings, a panel of the country’s top culinary experts sample hundreds of the world’s most lauded gourmet foods before naming the winners.

All Spice Café’s Caribbean Spice Sauce was awarded the 1st Place Scovie in the Cook-it-up Meat Required – Jerk Seasoning category. Previously, Caribbean Spice Sauce received a 1st Place Scovie Award in 2007. Caribbean Spice Sauce is a wonderful mix of flavor and heat. There is a hint of jerk seasonings, including allspice, nutmeg, cinnamon, and garlic. This ready-to-pour sauce works well with the lighter meats, like chicken, pork, seafood, even add it to egg dishes.

Cayenne Habanero Sauce won a 2nd Place Scovie in the Hot Sauce – Habanero and a 3rd Place Scovie in the Hot Sauce – Louisana-Style categories. Cayenne Habanero Sauce – a hot, delicious and spicy blend of cayenne, garlic, and habanero – got its start as a hot wing sauce and is used to spice up any dish.

In addition, Chipotle Garlic Sauce received a 3rd Place Scovie Award in the Hot Sauce – Specialty Chile category. Chipotle Garlic Sauce is a delicious and smoky blend of chipotle, garlic, and cayenne. This is an overwhelming favorite sauce for grilling, used in marinades, and also for a dipping sauce.

The All Spice Café website, www.allspicecafe.com, received a 3rd Place Scovie in the Full Products – Web Site category. In the Flat Art – Company Logo category a 1st Place Scovie was awarded and the Flat Art – Product Label category awarded a 2nd Place Scovie for the unique peppery mustachioed logo.

Over 800 products from around the world compete for top honors each year. The Scovie Awards were created by Dave DeWitt, founder and co-publisher of Fiery-Foods & BBQ magazine and founder of the National Fiery Foods & Barbecue Show. The awards are named for Wilbur Scoville who pioneered a rating scale for spicy foods and have become the industry standard for excellence in more than 60 categories of fiery foods and BBQ.

About All Spice Café – All Spice Café is a virtual café that has a line of award winning Gourmet Hot Sauces, where it’s not just about the heat… but about the flavor. All Spice Café Hot Sauces are produced in California, with all natural and preservative-free ingredients. Available online at www.allspicecafe.com and at select retail outlets in Southern California – see the website for a current list of retailers.
For more information and recipes visit www.AllSpiceCafe.com