Comments on: Original Full Bodied All American Hot Sauce review by Generallee

By: BLANE

BLANE — Wed, 02 Jul 2008 21:16:38 +0000

Nice job there General

By: generallee

generallee — Wed, 02 Jul 2008 14:58:35 +0000

i agree with the drool cup comment. that’s the only tihing i would change. the thickness. mine didnt taste so well as a marinade. i just went with the douce (SP) factor and it worked pretty good.
btw, them wings were LI wings from last night. they kinda got to me after a while. LOL!

By: Fat Kid Sauces

Fat Kid Sauces — Wed, 02 Jul 2008 00:52:11 +0000

Damn… hit the button before I was done….

I dont think I would buy this though.

By: Fat Kid Sauces

Fat Kid Sauces — Wed, 02 Jul 2008 00:51:04 +0000

Good review… but too much meat left on those chicken wing bones!

By: Buddah

Buddah — Tue, 01 Jul 2008 23:32:09 +0000

First off Papa John’s isn’t pizza, nor is Pizza hut, dominioes and any other one of those frozen dough to oven chain joints. You want some good pizza, you better go to NY.

Secondly, I am not sure I would put this stuff on pizza unless I had a drool cup to catch the overflow.

Thirdly, nice pics and overall solid review.

By: Jonathan Passow

Jonathan Passow — Tue, 01 Jul 2008 18:52:18 +0000

Also a good review. And as a pizza expert, I would like to point out that that was Papa John’s pizza pictures there.