The Hot Zone

My introduction to these sauces and products came as an evolution-like process. First I saw the media articles come rolling across my computer screen. Then came the impressive list of awards through the Fiery Food Challenge and Scovie competitions. I even read a review or two about the sauces on another site […]

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By: Joe & Linda on January 24, 2008- 8:34 am

We’ll definitely be in attendance for this show, as judges for the professional chili cookoff and as contestants in the amateur chili cookoff. We’ll bring our spicy foods domination to the chili world and see if the general public will appreciate our homemade chili goodness.

5th ANNUAL FIERY FOODS FESTIVAL AT THE NORTH MARKET

Columbus, Ohio— Are you feeling hot, hot, HOT?! Probably not as it is winter and all that…but you can, can, CAN raise your temperature at the North Market’s 5th annual Fiery Foods Festival on Saturday, February 16. We’re bringing the heat with every manner of spicy food available from our vendors around the Market.

Want to bring a little heat of your own? Customers can prove their chili cooking acumen in our Customer Chili Cook-off. The competition will garner the first place winner $100 and the runner up $50 in North Market gift certificates. In its third year the Chef Chili Challenge pits local chefs against one another as contenders for the title “North Market Chili Champ 2007,” a special trophy and $200 in North Market gift certificates. Participating chefs include representatives of Alana’s Food + Wine, Basi Italia, Barcelona, Café Corner, and L’Antibes. We are sure to have many more chef entrants by competition time! Entrants to both cooking contests must include at least three ingredients obtained from the North Market (as verified by receipts).

“It’s always a hot time at the North Market, but especially so during our Fiery Foods Festival. The theme is interpreted widely by our merchants who translate it in ways from zippy and authentic ethnic foods to spicy chocolates, cheeses and bakery goods.” said David Wible, Executive Director of the North Market.

Fiery Foods Festival Schedule:

* 8 a.m. North Market opens, Urban Chefs and Sauce Cartel are special vendors today only
* 9 a.m. – 2 p.m., Cooking demonstrations in the Dispatch Kitchen (dubbed CaJohns Kitchen for the day) by John Hard of CaJohns Flavor & Fire
* 10 a.m. – 1 p.m., musical entertainment by the Gadabouts
* 11 a.m. Free maracas, sombreros, balloons and chili-pepper shaped cookies for the kids (while supplies last)
* 11 a.m. Professional Chili Cook-off judging of local chefs
* 12 p.m. Amateur Chili Cook-off
* 1 – 4 p.m., Caribbean music by the Island Breeze Duo.
* Hot and spicy foods featured throughout the North Market all day
* 2-4 p.m., Spicy Cooking for Singles class sponsored by Columbus Alive

The North Market Fiery Foods Festival on Saturday, February 16 is a free event. Festival activities will take place from 10a.m.-3p.m. Market hours are 8a.m. – 5 p.m. To participate in the Customer Chili Cook-off or the Chef Chili Challenge and for more information, please call (614) 463-9664 or visit www.northmarket.com. A tasting fee of $5 enables onlookers to sample all of the chilis by both professional chefs and amateur contestants while supplies last.


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» Countdown to North Market Fiery Foods Festival, part two
» A Fiery Foods festival seen through another blog’s viewpoint
» Countdown to North Market Fiery Foods Festival, part one
» “Wings of Fire” event update
» Announcing the “Wings of Fire” event at the North Market Fiery Foods Festival
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6 Fiery Comments »

I’ll be there that’s for sure! Can’t wait to see CaJohn again!

Wasn’t there some sort of pepper eating contest last year? Are they not doing that again this year? If not, darn it! I was looking forward to kicking everyone’s butt!

Comment fired by Jonathan PassowJanuary 24, 2008- 10:50 am


I’m going to be there and I already emailed and asked about the pepper eating contest. Not this year. Boo, I so was wanting to do that. Oh well, I’ll be there for the chili sampling and hopefully meet up with some folks.

Comment fired by hudd — January 24, 2008- 12:00 pm


Well, maybe we can do a moch pepper eating contest on our own…or shots of Defcon Zero…hehehe

Comment fired by Jonathan PassowJanuary 24, 2008- 12:09 pm


shots of zero. that’d be something crazy. i was looking forward to the pepper eating contest.

Comment fired by hudd — January 25, 2008- 1:45 pm


If this wasn’t right before the FFs in NM, I think I would love to go to this. Especially with President’s Day on Monday to fall back on. Its a long trip.

Comment fired by Buddah — January 25, 2008- 6:10 pm


Hudd and Passow, have no fear! There will be chile debauchery a plenty in “CaJohn’s” Kitchen between 9:00 & 2:00…

Comment fired by CaJohnJanuary 25, 2008- 9:49 pm


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