The Hot Zone

My introduction to these sauces and products came as an evolution-like process. First I saw the media articles come rolling across my computer screen. Then came the impressive list of awards through the Fiery Food Challenge and Scovie competitions. I even read a review or two about the sauces on another site […]

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By: Joe on September 29, 2007- 7:40 pm

Well, after a whirlwind trip to the secret pepper farm in central Indiana for Open Fields, I have returned to homebase here in Ohio bearing a heap big pile o’ peppers. Pictures to follow soon! There would have been more of those, but a yucky growing season with little rain caused about 80% of the peppers on the plants to not even be ripe. A cool event, so more details to follow. Stay tuned!


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2 Fiery Comments »

All right Joe who won what? Hints have been made @ Taste the Fear, let’s hear it!

Comment fired by Sam — September 30, 2007- 3:47 am


Sam,

I had to leave a little early, well before the judging was over. They had barely gotten thru the hot sauces and were still staring at a bunch of amateur-made sauces to get through before tallying the results. Nick from the HSB was involved with that, so that might be where the results first appear. If I hear anything today, I’ll try to post it when I know.

Comment fired by JoeSeptember 30, 2007- 7:39 am


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