The Hot Zone

Spicy snacks that are actually both good and spicy are hard to come by, but Kentucky’s own KP’s Specialty Pepper Products has a formula for products that have every chance at becoming hugely popular. Makers of some novel spicy nuts and a few hot sauces, we became acquainted with them at this past Jungle […]

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By: Joe & Linda on September 5, 2006- 5:25 pm

Here’s some info from the folks at TackSauce, who are a fledgling hot sauce company that our very own Chuk Hell will be doing a Feature writeup on very soon. For now, here’s a request from them for a little help:

We are in the process of getting our TackSauce products distributed Nationally and we need your help. TackSauce is very recognized in areas in Alabama, Florida, and Georgia. We want TackSauce in areas where people, like yourself ( TackSauce lovers and even some “addicts “) can readily purchase our products in your areas. To help get TackSauce in a local grocery store or supermarket near you, give us a few minutes of your time. Go to www.tacksauce.com and click on the “Bulletin Board” icon, leave us your comments about TackSauce. Where you live, what stores in your area would you like to see TackSauce, where you first received or bought TackSauce, how you use TackSauce and what you like most about it. By helping with this project you will allow us to show Distributors in your areas the need for our products to be in their customers stores.

Thank you for your time,

Chef Tack & The TackSauce Crew


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1 Fiery Comment »

I have been using Tack Sauce on everything for years. It is great; not to hot, but not to mild. I use it in gumbo, creole, black eyed peas over rice, chicken wings; everything from breakfast to dinner…The steak sauce is awesome too!

Comment fired by Chris Durden — October 22, 2006- 8:33 pm


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