There are so many chileheads out there who make some quality hot sauces, salsas, spice mixes, and other spicy goodies that we want to give them some recognition as well. Whether you are just an amateur who makes stuff on a yearly basis or are an up and coming entrepreneur, we want to hear from YOU! Here’s what to do:
1. Send us an email letting us know what you make and that you would like to have your sauce reviewed. We can be reached through our contact form HERE:
2. Send us a bottle of your creation in the mail, along with a list of ingredients (from most to least) that you used in your batch. You don’t have to provide the amounts of the ingredients or an exact recipe, just a list like you would find on any food product you might buy at the store.
3. We’ll take a few pictures and pass it along to one of our regular reviewers (or possibly even one of our celebrity reviewers if available) to give your creation a try and write up a full review of your culinary capsaicin-laden creation.
We are willing to review products including, but not limited to:
- Hot sauce
Salsa
Spice Mixes
Relishes
Jams/jellies
No cost or fees other than what you spend to mail the bottle to us. We have made our own sauces before and know how fun it can be, so please share some of your efforts with us and the hot sauce aficionados out there who read this blog.
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If you’re tired of hot sauces that are hotter than hell but lack in taste, than look no further.
Ellie’s Lip Smackin’ Sauce is the sauce for you. The best of both worlds, each dash of Ellie’s packs a punch of flavor with the heat you crave. This sauce will be your new go-to condiment. From savory wings to juicy marinated steak to a spicy dipping sauce, Ellie’s will add that extra something special to your food.
Comment fired by Jaime — March 7, 2008- 11:17 am
I recently tried Ellie’s Lip Smackin’ sauce on wings at a local pub - finally - a sauce I can eat without burnign my lips (& other parts) off! Just the right zing - packed with flavor you cna actually taste & just the right touch of heat!
Comment fired by Pat — March 8, 2008- 9:51 am