Coolness. The latest of Blair’s Reserves arrived on our doorstep today. It looks like this….
The fact is that gazing upon the latest addition to the collection is sorta like having an endorphin rush. An endorphin rush that costs a bit and gets more valuable with time, but good all the same. It now goes on the shelf with all our other Blair Reserves, which has nearly overgrown its space on top of the hot sauce display rack (called The Row of Blair) on which is has been for quite a while. Might need to do a little creative rearranging down in the display room. Woot!
Nick mentions in a recent HSB article about an upcoming Hot Sauce Issue in Chile Pepper Magazine coming soon to newsstands and subscribers’ homes. We here at the HZOB have a vested interest in that issue, but we’ll not say anything else until it’s printed. Keep checking back for more about that a little later.
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My god you have a lot of hot sauces. I think you need to rethink the home you want to build. Just like wine connoiseur you need a hot sauce room for display only instead of a wine cellar. Of course there would have to be a lock on it so the boys couldn’t get in and play. Linda, you may want to take a business course because I think you need to go to the business of selling Hot Sauces as you and Joe have discussed.
Comment fired by Sheila ie-----MOM — January 12, 2006- 9:13 am